With the wintry weather outside, there’s nothing better than a hot coffee to warm you from top to toe. But how about trying something that will really heat you up? World Barista Champion Paul Bassett and Sunbeam have compiled these sinful coffee recipes for your enjoyment.Espresso Martini – drink as a pre-dinner pick me up
Ingredients
40ml premium chilled vodka
10ml creme de cacao
50ml chilled doppio (double shot) espresso
25ml vanilla infused sugar syrup
grated dark chocolate
Ferrero Rocher chocolate
Method
1. Put the vodka, creme de cacao, espresso and sugar syrup into a cocktail shaker, shake with ice and strain into a chilled martini glass.
2. Garnish with grated chocolate and drop in a Ferrero Rocher.

Bacino (baby kiss) – perfect as an after dinner drink
Ingredients
10ml premium liquid chocolate
10ml thickened cream
10ml vanilla and Star Anise infused sugar syrup
25ml espresso
Garnish
orange peel
Star Anise
honey
cinnamon sugar
Method
1. Wipe the rim of a sherry glass or martini glass with orange peel, then dip in honey followed by cinnamon sugar.
2. Pour the liquid chocolate, cream and vanilla and infused syrup into the glass and stir and extract coffee on top and stir.
3. Garnish with star anise on the rim and a wedge of orange on a saucer.

Honey Affogato (to drown) – perfect for a dessert
Ingredients
1 dessert spoon honey
1 scoop honey gelato
honeycomb
50ml doppio (double shot) espresso
Method
1. Line the inside of a short glass with honey and add the gelato.
2. Pour the espresso over the gelato.
3. Sprinkle with crushed honeycomb.
4. Serve with a parfait spoon.

For a delicious espresso shot, Sunbeam have a wide range of espresso machines. Prices vary from $109.95 to $999.95 RRP and are available from department stores and electrical retailers nationally.