Switching to a gluten-free diet isn’t as hard as it seems when healthy snacks (and a vivid imagination) are always on the agenda. Try some of our wholesome ideas below which are low on calories, and ideal for a busy summers day. Simply pack them in your tote, and enjoy whilst you’re on-the-go!
No bake energy balls
A simple and healthy snack for morning and afternoon tea. The recipe only uses seven ingredients, and takes just 5 minutes to prepare. Roll them up, and store in the fridge until they harden.
Baked kale chips
Enjoy a handful of baked kale chips and drizzle them with fresh lemon and lime juice for an extra kick.
These delicious blueberry bars provide a kick of natural sugars which are perfect if your energy levels begin to slump around 3pm.
Just like a pizza, only healthier! These delicious treats are gluten and grain-free, plus they taste amazing. Made with just zucchini, spaghetti sauce and shredded mozzarella cheese.
Baked sweet potato fries
If you have a little extra time on your hands, bake (or grill) these healthy fries for lunch or dinner.
Cocoa and banana smoothie
Blend 1 tablespoon of cocoa, almond milk and 2 bananas to create this filling smoothie if you just don’t have time for a sit-down breakfast.
Images via Gimme Some Oven, Petite Allergy Treats, Sweet CS Designs, Sally’s Baking Addiction, A Spicy Perspective, Natural Chow