How cute are these colourful frozen treats? And because they’re made with just fruit, yogurt and honey, well, we won’t blame you if you have more than one.


1 cup mango, fresh or frozen

1 cup Plain 2% Chobani with Vanilla Greek Yogurt

1 tsp lemon juice

3-5 Tbsp honey, depending on preferred sweetness


1. Puree fruit, Chobani yogurt and honey to taste in a food
processor until smooth.

2. Divide the mixture among freezer-pop molds, stopping
about 1 inch from the top.

3. Insert the sticks and freeze until completely firm, about 6 hours.

4. Dip the molds briefly in hot water before unfolding.

Note: If you don’t have molds, a small paper cup with plastic
wrap over the top and a popsicle stick in center will
work too.

Try different fruits like berries and bananas, as well as combinations like passionfruit and peach!

What’s your favourite frozen treat?