A healthy breakfast doesn’t have to mean the same-old cereal or boring toast: this Bircher muesli is packed with good stuff and will make you feel like you’re on holidays every morning!

Ingredients – serves 4

2 cups (180g) rolled oats

400ml apple juice

2 white nectarines

½ cup roughly chopped dried fruit, such as figs, prunes, dates

50g macadamia nuts, roughly chopped

1 cup (240g) vanilla yoghurt

1/3 cup moist coconut flakes, toasted

1 punnet raspberries


1. Combine oats and apple juice in a medium glass or ceramic bowl. Cover with plastic wrap and
place in the fridge overnight to soak.

2. Coarsely grate 1½ nectarines, discarding skin. Add grated nectarine, dried fruit, macadamia nuts,
yoghurt, raspberries and two-thirds of the coconut to oat mixture and stir to combine.

3. Thinly slice remaining nectarine. Divide bircher muesli between glasses and garnish with
remaining nectarine and coconut.

Muesli is best consumed within 2-3 days.

What’s your favourite healthy breakfast?