Each week, SHESAID is teaming up with some of the most influential and creative food bloggers to bring you a variety of healthy, nutritious and most importantly – delicious, recipes from the social sphere.
There’s nothing more delightful than tucking into a homemade cheesecake, particularly when it’s packed full of goodness. Thanks to Instagram sensation, Karly Kallis –aka @cleaneatingsurvivalguide – we’re bringing you her “FAVOURITE EVER raw cheesecake recipe!”
Made from wholesome ingredients including macadamias, cashews, coconut oil, dates and cacao powder, you don’t have to feel guilty about going back for a second serving (which you’re guaranteed to want to do!).
Serves: 12-14 small pieces
1/4 cup cacao powder
1 cup of macadamias
1 cup of dates
2 tbsp coconut oil
2 tbsp maple syrup
2 cups of cashews (soaked overnight)
1 cup of mixed berries
2 tbsp freeze dried acai berry powder
1/4 cup lemon juice
1/4 cup maple syrup or natural sweetener
1 tsp vanilla
1 tbsp coconut oil
- Blend crust ingredients and press into a cheesecake tin.
- Blend filling ingredients and pour over the crust.
- Place in the fridge for 2 hours, then serve!
Share your #WholesomeTreats with @shesaid and @cleaneatingsurvivalguide on Instagram!