Easy Coconut Beef Curry Recipe

Who doesn’t love an authentic curry? Ditch the greasy takeaway and whip up this delicious easy beef curry for dinner tonight. It’s a hearty and aromatic curry recipe with just the right amount of spice, and is ready in less time than it takes to get delivery!

Serves 4

Ingredients

2 sliced onions
1 tbsp oil
1kg cubed round steak
1/4 cup curry paste
2 tbsp Gourmet Garden Coriander
425g canned crushed tomatoes
1 cup beef stock
1/2 cup coconut milk

Method

1. Brown onions in oil. Add cubed round steak and brown well.

2. Add curry paste, 1 tablespoon Gourmet Garden Coriander and cook for 1 minute.

3. Stir in canned tomatoes, beef stock and coconut milk.

4. Simmer for 45 minutes to 1hr, or until tender & stir in 1 extra tablespoon of Gourmet Garden Coriander. Serve with rice, pappadams and chutney.

What’s your favourite Indian curry?