Lazy Strawberry Breakfast Rolls Recipe

August 9, 2014

This yummy recipe is full of sweet strawberries which are then made fresh, first thing in the morning. Perfect for the kids when you have a little more time of your hands, and want to indulge in something a little sweet for breakfast. Feel free to top off with honey for extra touch of natural sugary flavour.


1 frozen puff pastry, thawed

2 tablespoons melted butter

1 cup strawberry jam

2-3 cups strawberries, thinly sliced

1 teaspoon ground cinnamon

3/4 cup confectioners sugar

3 tablespoons butter, melted

1/5 tablespoons milk

1 teaspoon strawberry jam


  1. Preheat oven to 400ºF (or 200ºC)
  2. Lightly flour the surface and roll out 1 sheet thawed puff pastry. Brush with melted butter, and make sure to leave a small space around the edges.
  3. Add the strawberry jam and then layer with strawberry slices and ground cinnamon for extra texture and flavour.
  4. Gently roll up the dough and use a little melted butter to seal it together.
  5. Now slice the roll into six small pieces and place on a lined baking dish.
  6. Cook for 25-30 minutes or until golden brown.

Image and Recipe via Grandbaby Cakes.

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