Smashed Avocado And Feta On Gourmet Veggie Toast

April 26, 2013

Elevate avocado on toast to this addictive smashed avocado toast which makes the best weekend brunch, lunch or snack idea. We have this at least once a week – it’s that good!

Serves: 4


4 slices Bakers Delight Chia Omega-3 Block Loaf (White or Wholemeal)

2 large ripe avocados

2 tsp lemon juice

1 cup crumbled feta

Salt & pepper (to taste)

1 cup spinach leaves

4 pieces roasted capsicum

8 thin cucumber slices


1. Mash the avocado and lemon juice together in a bowl, add the feta and salt & pepper. Mix to combine.

2. Toast the bread, top each with a little spinach, roasted capsicum and cucumber. Divide the avocado mash between the slices and gently place on top.

What’s your favourite weekend brunch dish?

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