Avocado-toast

Strawberry, Basil and Smashed Avocado Toast

If you’re looking for a quick breakfast, snack, or even dinner recipe, then avocado on toast should be the number one choice.

Not only does it take just seconds to prepare, but it also tastes incredible. Combine with fresh summer strawberries and a hint of basil for extra flavour.

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Ingredients

Strawberries

Balsamic vinegar

Toasted bread

Ripe avocado

Fresh basil

Lemon juice

Sea salt and freshly ground black pepper

Chilli flakes (optional)

Method

  1. Place the strawberries in a small bowl and toss with a small drizzle of balsamic vinegar. Let sit for 5 minutes.
  2. Meanwhile toast the bread. Slice your avocado in half and then into cubes and add a squeeze of lemon and a pinch of salt right into the avocado. Scoop it out and use the back of a fork to smash it on toast.
  3. Top toasts with basil, strawberries, a sprinkle of hemp seeds and freshly ground black pepper. Add more salt to taste (only if necessary).

Image and Recipe via Love and Lemons

June 26, 2015

Avocado And Cherry Tomato Toast

Who can deny the delicious taste of avocado early in the morning? Certainly not us! Avocado toast is one of the easiest things you can enjoy for breakfast, especially with a freshly squeezed orange juice on the side. Create our favourite recipe with some sweet cherry tomatoes for extra flavour.

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Ingredients

1 avocado

1 tsp abodo

Juice of 1/4 lime

1/2 pint cherry tomatoes (quartered)

1/4 red onion (finely chopped)

1 tbsp fresh parsley

1 tbsp olive oil

6 sourdough bread slices

Method

  1. Line a tray with baking paper, and broil bread slices until golden on each side. Let the toast to cool.
  2. Mash the avocado, add the abodo, lime and mix well.
  3. In a different bowl, combine the tomatoes, red onion, parsley, salt and olive oil.
  4. Spread the avocado all over the the toast, and top off with tomato, red onion, parsley and olive oil.
  5. Season with salt or pepper.

Image and Recipe by Food, Wine, Thyme

November 30, 2014