Creative Punch Recipes For Summer

Nothing screams summer more than a fruity punch recipe, so bring together all of your favourite friends and try some of our favourite recipes below. Whether you choose to add the alcohol is completely up to your discretion, but they also taste super-refreshing without it!

RELATED: 3 Sangria Recipes For Summer

Sherbert Punch

Ingredients: frozen fruit, pineapple juice, lemonade, raspberries, strawberries, pineapple, raspberry rainbow sherbert or frozen fruits.

This is the non-alcoholic punch of the bunch and is perfect for the kids! Don’t mix it all together until the party is starting, however, as the ice-cream will melt.

5 Punch Recipes For Summer

Rainbow Slush Punch

Ingredients: ice pops (a pack of 30), ice, vodka

Empty each layer of ice pops according to colour, add the vodka, then load it up with ice to keep cool.

5 Punch Recipes For Summer

Strawberry Lime Moscato Punch

Ingredients: moscato wine, frozen limeade, strawberries, lime, lemonade

Combine the wine, frozen limeade and lemonade into a large jug or bowl. Slice the limes and strawberries to serve.

5 Punch Recipes For Summer

Mummers Punch

Ingredients: Bacardi, lime juice, lemon juice, pineapple juice, simple syrup, water, grenadine

Combine all of the ingredients into a large bowl filled with ice. Slice the lemons before serving to your guests.

5 Punch Recipes For Summer

Rum Punch

Ingredients: pineapple juice, orange juice, dark rum, coconut rum, grenadine, lime

Pour the pineapple, orange juice and rum into a jug filled with ice. Stir until combined, then garnish with grenadine and lime.

5 Punch Recipes For Summer

Images via The Chic Site, Wendy in Florida, Real House Moms, The Industry Bar, Sugar and Charm

TGIF: Hot Gin Punch Recipe

Just because it’s cold doesn’t mean that you have to skip on the entertaining, so keep warm this winter and enjoy a night in with friends with this hot gin punch recipe! Containing chamomile tea, autumn fruits and spices, and good quality gin, it takes less than 10 minutes to create and comes to you just in time for World Gin Day on June 13.

RELATED: TGIF: 5 Modern Gin Cocktail Recipes

Serves 12


1L dry white wine

350ml Hendrick’s Gin

250ml chamomile tea

½ pineapple chopped

200g caster sugar

3 cloves

2 cinnamon sticks

4 orange peels

1 tsp of white pepper


  1. Combine all ingredients into a saucepan and warm on medium heat, stirring, until sugar is dissolved and punch fragrant.
  2. Remove from heat and pour into a large punch bowl.
  3. Serve straight into teacups or plastic cups – no ice.
  4. Garnish with orange slice and pineapple slice.
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