Tequila and Lime Marinated Steak Recipe

February 2, 2015
Tequila and Lime Marinated Sneak
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Cooking with alcohol is one of the best ways to bring out the flavours of your food, without going too over-the-top.

One of our favourite ways to infuse a classic steak dish is with a splash of tequila; which smells and tastes absolutely delicious. If you want to know exactly how to make this dish at home, then just keep reading!

RELATED: How To Throw A Party, Tequila Style

Serves 4

Ingredients

2 tbsp tequila

6 Snacks for $1

1 tbsp soy sauce

1 jalapeno

1 tbsp Worcestershire sauce

2 green onions (sliced)

2 garlic cloves

1 tbsp brown sugar

1 tsp ground black pepper

1 1/2 pounds steak

1/2 teaspoon salt

1 lime (sliced in wedges)

Method

  1. Combine the tequila, Worcestershire sauce, soy sauce, green onion, garlic onions, brown sugar, jalapeno, and black pepper into a re-sealable bag. Add the steak, then let it marinade in the fridge overnight.
  2. Sprinkle both sides with salt and pepper, then cook on a hot grill for 3-4 minutes on each side.
  3. Once the steak is done, squeeze some more lime over the meat, and serve with fresh parsley.

Image and Recipe via Cooking Bride, Gaia Health Blog

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